In the weeks leading up to the Bake we asked our trainees what ANZAC and the Aurora Anzac Bake means to them. Here are some of the answers as well as a beautiful piece of artwork created by the group together for all to enjoy!
The first question we asked was: What does ANZAC mean to the people of Aurora?
I like to remember the soldiers who gave their lives for the freedom we are now enjoying in Australia – Angie
During the Anzac Bake I like the amazing smell in the Aurora Kitchen – Emma
I like to reflect on those that lost their lives in the defence of Australia and a free world. I also like to make Anzac biscuits – Shane
I like to make Anzac biscuits. I like to roll the biscuits ready to bake – Gary
I like making Anzac biscuits and having a holiday while thinking of the soldiers. ANZAC stands for Australian New Zealand Army Corps – Jennifer
I like eating Anzac biscuits – Dean
I like to listen to the trumpet playing the last post – Cheryl
I like rolling the Anzac balls – Louise
I like packing ten biscuits in a bag – Cherie
Remembrance of the young men who came back from the war – David
I like the trumpet and the music on TV. I also like to eat the Anzac biscuits – Julie
I reflect on the soldiers on Anzac Day. Leading up to Anzac Day Aurora participates in the annual Anzac Bake – Luke
I like cutting the ribbons for the Anzac bags – Jennifer
I go to the dawn service to pay my respect to the soldiers – Ross
Rolling the biscuits is my favourite part of Anzac Bake – Josh
It is important to find your own way to your respects to the people who have passed during the war. The way I do it is by eating an Aurora Anzac (or ten!) in quiet reflection – Anthony
I like to do the Anzac Bake and think about the soldiers – Tammy
During the daily phonics session we also asked trainees what was their favourite part of previous Anzac Bakes...
I enjoy rolling the balls – David
My favourite part of the Anzac Bake is taking photos of them – Dallas
My favourite thing to do in Anzac Bake is to roll the anzacs before they go into the oven – Ross
I like to date the stickers to be put on the bags – Sam
My favourite part of the Anzac Bake is mixing the ingredients in Bryce – Laurie
I enjoy rolling the balls. I enjoy getting the biscuits out of the oven – Georgia
My favourite part of Anzac Bake is gumnut threading – Wayne
During the Anzac Bake, I like to stir the mixture, like a chocolate cake – Louise
My favourite part is rolling the anzacs, and writing the dates on the bags – David
During the Anzac Bake I enjoy putting on the labels, cooking, and tying the ribbons on the bags, and I also like cutting the ribbons to size – Debbie
My favourite part in the Anzac Bake is putting the trays of anzacs in the oven (to cook) – Stuart
I like sorting and packing anzacs, because it’s easy to put them together – Matthew
My favourite thing about Anzac Bake is putting the dates on the bags for the anzac biscuits to be put in – Angie
I like packing anzacs during the Anzac Bake, and eating the reject biscuits at morning tea – Michael
That's enough talking, now we'd better get baking! Lots of orders to fill 😊
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